Breadcrumbs


Horticultural Research

Summaries of Horticultural Development Company trials plus an extensive archive of practical findings from academic research and scientific trials compiled by Dr Ken Cockshull.

Science in practice

HDC

Science Into Practice - Mushroom casings

18 May 2012

The mushroom industry relies on supplies of wet, deep-dug peat and sugar beet lime for casings to produce high yields. However, the availability of these materials is declining in Britain and Ireland and imports will increase costs.

 

Science Into Practice - Two-spotted spider mites

11 May 2012

Soft-fruit growers spend considerable sums trying to control two-spotted spider mite.

 

Science Into Practice - Lower reliance on pesticides

04 May 2012

The HDC has identified sustainable crop protection measures as a top priority and its EAMU programme is of key importance. Active ingredients are sought to maintain anti-resistance strategies with an emphasis on new chemistry with improved environmen...

 

Science Into Practice - Mapping tomato root zone micro-organisms

27 April 2012

A diverse range of micro-organisms is commonly found on tomato roots and surrounding growing medium.

 

Science Into Practice - Fighting Botrytis in glasshouse tomato crops

20 April 2012

The suppression and control of high humidity in glasshouses is important because it helps prevent fungal disease and promotes crop transpiration and growth. Condensation or relative humidities of more than 90 per cent for prolonged periods increase t...

 

Science Into Practice - Impact of irrigation on onion crops

06 April 2012

An estimated 85 per cent of Rijnsburger dry bulb onion crops are irrigated following a recent move in the industry to production on light soils to improve quality and aid crop management. But there is little scientific evidence to support current irr...

 

Science Into Practice - Eradicating powdery mildew in ornamentals

23 March 2012

Powdery mildews of rose and herbaceous perennials are widespread, common and potentially very damaging diseases. While fungicides still remain the primary method of control, the efficacy and crop safety of individual fungicides against powdery mildew...

 

Science Into Practice - Investigating Sclerotinia in vegetable crops

09 March 2012

Sclerotinia disease caused by the fungus Sclerotinia sclerotiorum continues to be a major problem in many vegetable crops. In fact, there are very few vegetable crops that are not susceptible to the disease.

 
 

Research Matters

Click here to see an archive of 199 Research Matters articles by Dr Ken Cockshull.


Additional Information


Latest jobs Jobs web feed